Champagne Cocktails
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A refreshingly (sweet) champagne cocktail that can be made with or without the alcohol.
: Drinks
Serves: 4
  • 1 bottle champagne (I'm using Prosecco, but Cava or any brut will work fine), chilled
  • 2 cups fresh berries
  • ½ cup sugar
  • ½ cup water
  • Splash cranberry or pomegranate juice
  • Optional: ½ -1 shot of Chamboard or Grand Marnier
  1. In a small saucepan, bring the sugar and the water to a gentle boil, stirring until the suger dissolves. 5-8 minutes.
  2. Add the fresh berries and steep until cool.
  3. Fill the bottom of 4 martini glasses or champagne flutes with 2-3 tablespoons of the syrup and fruit mixture, to taste. You can add more syrup if you like the sweetness or just more berries ~ your call.
  4. Add Chamboard or Grand Marnier, if using.
  5. Pour champagne to fill the cup and top with a splash of cranberry or pomegranate juice.
Recipe by Firefly Tales at